Chinese Food
All Recipes
Stir fried tea tree mushroom (northeast version)
This is how the dried tea tree mushroom in the Northeast restaurant drips. I like this kind of. Fragrant, crisp and fresh.
Diced meat and vegetables
I like colorful colors very much. Meat is indispensable. Then go with some beautiful vegetables. So the beans represent green. The red peppers represent red. The fungus represents black. The dried beans represent brown. Wow. I feel like my appet... ...
My noodles with mixed sauce
It's my habit not to eat noodles without fried sauce. In addition to my favorite minced rice sprouts and shredded mustard, this kind of mixed sauce makes my own taste.
Braised pigeon
Thanks for Weishida's express delivery of two bottles of soy sauce to my home. I was very excited when I made the first trial meal. I cooked pigeons that night. I only put Weishida's soy sauce. I didn't put any other seasonings. It's very delicious. -
Delicious meat filling with leek
I like cooking for my family. My wechat is shitou20071214
Tea tree mushroom with soy sauce
I like tea tree mushroom since I made it into a dry pot. It's better than stewing and making soup. I prefer bean paste to soy sauce. It's slightly spicy and has good color.
Korean hot chicken feet
It's better to put white sesame in the pot. I just forgot to buy it.
Braised squid
I like to eat fresh and tender squid. It's delicious to cook in white and braised in brown sauce. This time, it's more delicious to use Weishida sauce. -
Cowpea pickle
It's very suitable for making this dish in summer. It's really delicious with white porridge. So I can't wait to make this dish after receiving the delicious Shida soy sauce. It's very delicious. It's very popular with my family. The soy sauce i... ...
Potato with wolf teeth in soy sauce
I'm very happy to receive Weishida soy sauce. I'm very happy. Thanks to douguo. Thanks to Weishida. Its bottle mouth design is very special. Don't worry about pouring too much when you use it. It won't stain the bottle mouth. The taste is rich a... ...
Stewed baby cabbage in cold sauce
It's easy to lose appetite in summer. This dictatorship has no appetite. Try it if you don't believe it.
Stir fried pork loin with peas
Simple ingredients, careful cooking and satisfying taste buds
Braised meat and quail eggs
No meat, no joy. Get up.
Brewed loofah
Hot summer. Light dishes are the best choice
